WEDDING

Annalise Brierley
and
Sean-Paul Mackin

Saturday 12th September 2026

Ceremony at 1pm
Please arrive for 12.30pm

Deans Court, Deans Court Lane,
Wimborne BH21 1EE

Followed by wedding breakfast and evening entertainment

RSVP

Please can we kindly ask that you respond by 30th June 2026.

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THE FINER DETAILS

LITTLE ONES
We’d love for you to celebrate without having to worry about the little eyes & ears, so we politely ask that our special day be adults only.

GIFTS
Should you wish to give us a gift, a contribution towards our honeymoon would be greatly received, thank you!
Name on the account: Sean Mackin
Sort code: 30-96-73
Account number: 79092160

KIND REQUEST
We kindly ask our lovely guests to avoid wearing White, Cream or Emerald Green colours on the day.

EVENING DETAILS
The bar closes at 12:30am and guests are kindly asked to depart by 1:00am. We would advise to pre-order taxis or transport.

MENU

Daytime

TO START
Sharing Style Boards
A selection of cured Spanish and Italian meats
Pastrami, mortadella, Milano salami, serrano ham, chorizo
Marinated olives with blushed tomatoes and roasted peppers
Tuscan style grilled vegetables with mozzarella and hummus
Artisan bread baskets and salted butter

THE MAIN EVENT
Marinated barbecued dry aged top rump steak (medium rare)
Rotisserie style lemon and garlic chicken

Stuffed sweet pepper with loaded vegetable Jambalaya (V)
Roast potatoes with garlic and rosemary, glazed goats cheese

Served with
Chimichurri sauce
Roast potatoes with garlic and rosemary
Caramelised sweet potatoes
Tender stem broccoli, honey roasted carrots, green beans

DESSERT
Wedding cake – Victoria sponge

Evening

Selection of freshly baked sough dough pizzas